Spider Eggs

Spider Eggs

Ingredients

○ Baby Yukon gold potatoes, as many as desired
○ Can of cooking spray oil (olive oil recommended)
○ Salt, to taste

Recipe

1 - Preheat oven to 350°.
2 - Wash potatoes and dry them.
3 - Place potatoes evenly on a baking sheet and spray them with the olive oil until they are evenly coated, then sprinkle salt on top. Be sure to get the underside of the potatoes too.
4 - Bake potatoes in oven for 11/2 to 2 hours.
5 - Remove potatoes and allow them to cool so that the skins shrivel. Serve warm.

Buttermilk Biscuits

Buttermilk Biscuits

Ingredients

• 2 cups flour
• 1 TBS. plus 1 tsp. baking powder
• 6 TBS. butter
• 1 cup buttermilk
• Dash of salt

Recipe

1 - Preheat oven to 425°.
2 - Mix dry ingredients together.
3 - Cut butter in with pastry blender (alternatively, use a fork) until the mixture resembles corn meal, about 3 minutes.
4 - Make a well in the middle and pour buttermilk in well. Stir in buttermilk until the ingredients are just moistened. Be sure not to over-mix.
5 - On a clean, dry surface, sprinkle flour.
6 - Pour dough ingredients onto surface and lightly knead about 12 times.
7 - Roll out dough to a thickness of about 1/2 inch.
8 - Cut biscuits using a biscuit cutter or rim of a cup.
9 - Place biscuits on baking sheet. If you want softer biscuits, place biscuits together so that they barely touch. If you want harder biscuits, place biscuits farther apart from each other.
10 - Bake until golden brown, about 15 minutes.

First Post

Hey everyone! I will be posting yummy recipes soon!

How this blog works is pretty simple:

Each week or so I will post a new recipe. I will include JPGs of a double-sided card you can print! Just click on the image and it will take you to a full size of the image (4 by 6 inches). If you right click on it, you can choose to save it or print it. Just be sure to load your printer properly so that you can print it double-sided (you'll have to exit out of each image and print each side separately). Once the recipe is printed out, simply cut it out and you have a nice recipe card!

I will also type out the recipe beneath the print card so that you can copy and paste the text into an email, Word document, or wherever!

After you've made a recipe, please come back and rate it and leave comments!